Filters

STICK LOAF BAGUETTE CIABATTA LARGE LOAF MINI BOCATA PINTXO BUN VIENNA LOAF
Clean Label SOURDOUGH DOUBLE FERMENTATION HIGH HYDRATION READY IN 5 MINUTES READY IN 5 MINUTES STONE BAKED OVEN WHOLEWHEAT FLOUR ORGANIC FLOURS SALT REDUCED
Spanish heart foundation Ecological
Efi Rustikos Zereal+ Gourmet Koskor Gastro Eko Premiere

OKIN, which means “baker” in Basque, is a family business founded in 1994 and located in the Basque Coast (in Zumaia, 40 km from San Sebastian). We are a family business dedicated to baking bread. There are no shortcuts or secret ingredients. Our evolution and growth over the past 25 years has been solely based on the work of our people. Which is why we believe in local employment, and in maintaining loyal and trusting relationships with our suppliers, customers and partners, and in transparent and concise communication withthe consumer.

Made in Zumaia

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Contact us

Tel. +34 943 865 650
Pol. Industrial Jose María Korta, parc 5, 20750 ZUMAIA (Gipuzkoa)