Sourdough bread with secondary fermentation and intense flavour

Whilst searching for the authentic, based on origins at Okin, we have developed a range of breads with substance and essence. Tasty breads with a breathtaking aroma. Once you start eating them you won’t be able to stop. Breads made with loving care. Made with two-stage fermentation processes at a moderate temperature, without haste. That’s the Premiere range. Top quality breads, with the best ingredients.