REF: P458A
EAN-13: 8436017105308 | EAN-14: 18436017105305
RYE GOURMET ROLL
With an unmistakable toasted, thick and slightly dark crumb, this bread has a characteristic taste thanks to the mixture of wheat flour (50%) with rye flour (50%). It is a very particular bread that together with the sourdough acquires a somewhat bitter and different taste.
SOURDOUGH
TWO STAGE FERMENTATION PROCESS
Clean Label
SOURCE OF FIBRE
Features
Pre-cooked weight
92 g.
Cooked weight
80 g.
Length(cm)
16 cm.
Width(cm)
6 cm.
Instructions
Defrosting
20 min. | Room temperature
Cooking
14 min. | 200ºC
Packing
Dimensions
600x398x263
Units per box
84 Units/Box | 28 Boxes/Pallet
Features
Weight
Pre-cooked: 92 G.
Dimensions
Length(cm): 16 CM.
Width(cm): 6 CM.
Instructions
Defrosting
20 min.
At Room temperature
Cooking
14 min.
At 200ºC
Packing
Box dimension
600x398x263
Units per box
84 Units/Box
28 Boxes/Pallet
Nutritional values per 100g of product (cooked)
Energy value (Kcal/kJ)
1162 / 274
Proteins (g)
6,82
Carbohydrates (g)
57,50
Sugars (g)
1,36
Lipids (g)
1,02
Saturated fatty acids (g)
0,23
Dietary fiber (g)
3,86
Salt (g)
1,36
Organoleptic profile
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With a fast and simple manufacturing process
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